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Designation:
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Restaurant General Manager
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1
Opening(s)
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Job Description:
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To manage a Pizza Hut/KFC outlet & ensure customer satisfaction & profit maximisation by following policies & guidelines of the company. Also to be the profit center of the restaurant operations by revenue generation and exceeding customer expectation.
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Work Activities :
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Control day-to-day operations by scheduling labour, ordering food & supplies & developing restaurant team |
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Ensure statutory compliances by maintaining registers and licences. |
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Control P&L by following cash/control security procedures, maintaining inventory, reviewing financial reports, and taking appropriate actions. |
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Recruit, Interview & hire team members, conduct performance appraisals, take discipline action, motivate & train. |
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Ensure maintenance of equipments, facility, & grounds through the use of a Preventive Maintenance Plan based on company standards. |
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Ensure food quality and 100% customer satisfaction. |
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Ensure complete & timely execution of corporate and local marketing programs. |
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Ensure a safe working and customer experience environment by facilitating safe work behaviours of the team. |
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Desired Profile :
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Basic business maths and accounting skills |
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Strong interpersonal and conflict resolution skills |
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Strong analytical & decision making skills |
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Basic computer literacy |
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Must be a team player and a team leader |
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Experience:
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At least Six (6) Years experience
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Industry Type:
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Hotels/ Restaurants/Airlines/Travel
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Role:
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Restaurant General Manager
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Education:
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HSC or SSC + Graduation
Graduation
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Location:
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Bangalore
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Contact:
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Tino Jose
Devyani International Pvt Ltd
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Telephone:
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91-124-4643100
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Email:
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tino.jose@dil-rjcorp.com
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Job Posted :
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22-Aug-2012
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Website
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http://www.dil-rjcorp.com/
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